Course details
[Seating only] All-you-can-drink plan for 2 hours for 1,980 yen!
By using a coupon1980 yen(Tax included)
- 4-12persons
- All-you-can-drink available
120 minutes all-you-can-drink (last order 30 minutes before) / over 50 types (with Asahi Super DRY)
Please order at least one dish per person.
Course menu
LO will be 30 minutes before closing.
Please be sure to order at least one dish per person.(For skewers, 2 or more pieces per person)
All-you-can-drink menu
·beer
・Asahi Super DRY
·whisky
・Highball/Coke Highball/Ginger Highball/Shikwasa Highball
· Shochu
・Kuro Kirishima (potato) / Toto (potato) / Yanya (wheat) / Tantakatan (shiso) / Kanamiya (Kou)
·Sake
・Heaven/Japanese sword
·Cocktail
・Cassis (Orange, Oolong, Soda, Ginger) / Peach (Oolong, Fizz) / Mojito / Fuzzy Navel / Gin and Tonic / Shandy Gaff
· Sour · High
・Oolong Hai / Green Tea Hai / Jasmine Hai / Chuhai / Umeboshi Sour / Plum Meat Sour / Lemon Sour / Grapefruit Sour / Shikuwasa Sour / Vice Sour / Kyoho Sour / Ginger Sour
·Fruit wine
・Plum wine/Tengakatan plum wine
·wine
・Saint Vincent Rouge/Saint Vincent Plan
·Soft drink
・Orange juice/Calpis/Calpis soda/Ginger ale/Oolong tea/Green tea/Jasmine tea
・Asahi Super DRY
·whisky
・Highball/Coke Highball/Ginger Highball/Shikwasa Highball
· Shochu
・Kuro Kirishima (potato) / Toto (potato) / Yanya (wheat) / Tantakatan (shiso) / Kanamiya (Kou)
·Sake
・Heaven/Japanese sword
·Cocktail
・Cassis (Orange, Oolong, Soda, Ginger) / Peach (Oolong, Fizz) / Mojito / Fuzzy Navel / Gin and Tonic / Shandy Gaff
· Sour · High
・Oolong Hai / Green Tea Hai / Jasmine Hai / Chuhai / Umeboshi Sour / Plum Meat Sour / Lemon Sour / Grapefruit Sour / Shikuwasa Sour / Vice Sour / Kyoho Sour / Ginger Sour
·Fruit wine
・Plum wine/Tengakatan plum wine
·wine
・Saint Vincent Rouge/Saint Vincent Plan
·Soft drink
・Orange juice/Calpis/Calpis soda/Ginger ale/Oolong tea/Green tea/Jasmine tea
- Available days for reservation
- Monday~Wednesday
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2024/02/21 update
